I've recently found out I have a digestive issue with fructose (fructose malabsorption - sometimes referred to as fructose intolerance). I thought initially this would just mean a fruit free diet but fructose seems to be used as an additive in so many foods. Anyone else experienced this and any suggestions on diet. My biggest problem is now going to be what I can take on very long runs/marathons as all the gels, jelly babies, sports drinks etc contain fructose. All suggestions much appreciated!
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Would these be OK? No fructose but does have sucrose
http://www.zipvit.co.uk/cgi-bin/popupprod3a1.pl?prodcode=A365O&cartnumber=1365z¤cy=
I read somewhere that, even in people with fructose malabsorption, glucose actually helps the gut to absorb frustose. Therefore it's the glucose:fructose ratio that's important, so bananas good, apples and pears bad.
Also, you'll may want to avoid 'sugar free' products containing sorbitol, as I'm told sorbitol can exacerbate the problem.
Don't take my word for it though- I'm not medically qualified.
jelly babies are fructose-free, i think. or if not, go round the sweet shop checking out the packets to see which are fructose free.
most SIS products are maltodextrin/fructose mix i think FB
you can buy pure maltodextrin from www.myprotein.co.uk (or .com). tastes a bit crap alone though, maybe mix it with nuun or dioralyte for elctrolytes and a bit of flavour
I get my maltodextrin from Torq fitness - 10kg tub at a time although looking at myprotein theirs is a damn sight cheaper!
as candice says - the neutral flavour stuff tastes pants on it's own but the good thing is you can flavour it as you see fit - I use Nuun or Teisseire fruit syrups (maybe no use for fructose intolerant)
Thanks everyone. i too read somewhere that taking dextrose assisted with the absorption of fructose but can't find the article now and must say I am confused byt the diffrences between all the 'ose' ending substances! And yes i have to avoid sorbitol, xylitol or similar as they are a no no. Then anything withe brown sugar, caramel, honey etc is to be avoided too. Went to sainsburys before work and went through all the cereals and only 2 that i could eat - shredded wheat (which is just wheat and nothing else) and puffed rice. So had that with activia plain probiotic yoghurt and teaspoon of cinnamon for breakfast - apparently the probiotics and cinnamon assist with the digestion.
Will check out the jelly babies tomorrow, fingers crossed
http://en.wikipedia.org/wiki/Fructose_malabsorption
Hi Pink
I googled fructose intolerance on the Forum and came up with you. I didn't expect to find anything.
I have recently discovered that I am FI too. I am trying not to make it a night-mare!!! It depends on how badly it affects you, but whole-grain wheat and rice etc are not recommended as it is the outer coat of the grain that contains fructans which break down into fructose.
Sucrose is just fine. One has to be careful of the word sugar in ingredients of packets as the word sugar covers the whole specturm including fructose.
I find it hard to find which veg are Ok. I have looked at many websites on the Internet and they vary so much. It is trial and error all the time.
I have been recommended to up my protein intake and reduce my grain content. Doesn't sound healthy to me but then neither was the result of eating a supposed healthy diet.
I use Glucose a lot now. The taste is ok. Not too sweet at all. I mix mine with natural yoghurt and hemp seed powder.
It is a bit technical, but it's all there. But it does differ from other reports that I have read.
I am not too sure about malto-dextrin for us.