judging from other posts, you lot combined are on a par with Jilly Goolden. Here's the thing. Following my visit ti Oz earlier this year, have just found out I will be visited by them this friday!
Prt of my hosting responsibility is to provide lunch and drinks. The meal will be a lasagne salad, garlic bread affair.
I need to serve wine, but the question is what to go for. I need a decent red- light, fruity eg valpolicella or similar, and a crisp but fruity white. It can't really be Australian for fear of a 'coals to Newcastle' job.
Suggestions greatly received.
Over and out.