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I'm allergic to all things sulphitey - a preservative found in many many processed foods.
It struck me today as I prepare for my first Olympic triathlon (Sunday) whether I am the only triathlete out there forced to bake my own energy bars, bring my own water (bottled water handed out at events has sulphites in, as does all bottled water), and sometimes desperately try to read the labels on energy drinks whilst running to see if it will help or hinder my last few kms.
Anyone? I've never met another sufferer, let alone one that runs/does triathlons. I'm feeling rather lonely today..