Due to supreme stupidity I used evaporated milk instead of condensed milk in a chocolate cake recipe - will it taste the same?
I have never made this cake before or used these ingredients before so I don't know if it will affect the cake.
As a side note this was not my fault as the cans were identical just different sizes with small small writing on it. :-(
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Of course I've still got to make the butter icing :-D
They did look different. Sigh, what a stupid mistake to make.
Second one it twice the height and cooling in my bedroom, as my flatmate finishes work at 5pm.
House now smells of a strange mixture of chocolate cake and peach air freshener. I'm very disapointed to have to hide the yummy cake smell.